Wine and Dine: Using Customer Insight To Engage Diners and Boost Incremental Revenue

Wine and Dine: Using Customer Insight To Engage Diners and Boost Incremental Revenue

New research from OpenTable reveals that over half of diners do not feel confident enough to pair wine with their meal and are too embarrassed to ask for a recommendation from their waiter or sommelier. To counteract this and avoid any awkward gaffes 66 per cent of restaurant goers will choose the house wine with nine out of ten people believing it to be the cheapest and easiest option. Read more

Amazon and Whole Foods is all about the data

Amazon and Whole Foods is all about the data

As Amazon’s purchase of Whole Foods dominates the global headlines with pundits and analysts galore speculating about what this will mean for the grocery, nay entire retail landscape, those of us from a data background already have a pretty good idea. Read more

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